BongCook: Bengali and Indian Recipes

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Showing posts with label Andhra. Show all posts
Showing posts with label Andhra. Show all posts
Sunday, October 11, 2015

Nalli Nihari

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Foods like nalli nihari made our stay in Hyderabad oh so enjoyable. One of the delights was to drudge through the insane evening traff...
Monday, December 23, 2013

Chicken Manchurian (Hyderabad Style)

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Old Hyderabad is littered with small bakeries that along with cakes and biscuits serve this mind blowingly spicy, yet yummy Chicken and Gob...
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Wednesday, April 3, 2013

Hyderabadi Kacchi Gosth Biryani

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Biriyani is just a name for traditional Indian way of cooking meat and rice. How it is cooked and what is added varies drastically across I...
Sunday, February 19, 2012

Palak Moorg (Chicken in Spinach)

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I had heard a lot about the Andhra Palak Ghosht from my friend Devyani. I didn’t realize how good it was until she made it once for me. I t...
Thursday, January 26, 2012

Chicken Chettinad

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I fell in love with the fiery Chettinad cuisine in Bangalore. There my restaurant of choice was Nandini Palace. When I moved to Hyderabad I ...
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